Include this delightful protein filled starter in your dinner menu and win the hearts of your loved ones. The crushed almond coating makes it crispier.
Prep Time: 15 minutes
byChef Shilarna Vaze (Chinu)
Tomato fritters with mint make great starters
Treat your guests with these baked potato jackets oozing with cheese at your next party
Prep Time: 25 minutes
byChef Shantanu Gupte
A popular Parsi deep-fried chicken drumsticks
Prep Time: 2 hours
Fried radish batons tossed in a spicy spice mixture
Prep Time: 5 minutes
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
Vegetables marinated in a Greek style marinade and grilled to perfection
Prep Time: 2 hours 30 minutes
byChef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
Prep Time: 45 minutes
Galawati means melt in the mouth and these kababs are just that - heavenly
Prep Time: 9 hours
Almost every Bengali festive meal begins with this
Prep Time: 10 minutes
These shammi kababs are a vegetarian version of the traditional shammi kabab
Prep Time: 35 minutes
A delicious Burmese style starter – dried peas boiled, mixed with gram flour and some aromatics and deep-fried
Prep Time: 8 hours
An African delicacy – it makes an excellent starter to serve with cocktails
Grilled marinated vegetables served with a delicious peanut sauce – a traditional dish of Thailand
Prep Time: 20 minutes
Excellent as starters, they go very well with cocktails