by Chef Shilarna Vaze (Chinu)
A traditional Middle Eastern cake drenched in sugar syrup
Prep Time: 25 minutes
by Chef Vicky Ratnani
This dessert looks as delicious as it looks lovely
Prep Time: 45 minutes
by Chef Shazia Khan
This is an extremely tasty snack that no child or adult will be able to resist
Prep Time: 40 minutes
by Chef Amrita Raichand
Semolina and vegetable mixture spread on bread slices and toasted
Prep Time: 20 minutes
Upma balls stuffed with cheese cubes and deep-fried
Prep Time: 15 minutes
by Chef Shipra Khanna
As the cake is getting cooked the whole a delicate lemony aroma will waft all over the house
by Chef Rakesh Sethi
The popular South Indian breakfast snack gets a makeover cooked like a pizza
Prep Time: 30 minutes
When unexpected guests drop in serve them this uttappams – they are wholesome and delicious