Chilled Choco Peach

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Top Rated Recipe

Chef Amrita Raichand

Last Updated: Sep 03, 2019

Chilled Choco Peach

About Chilled Choco Peach

Table of Contents

A delicious mixture of peach juice and chocolate milk

  • Dark chocolate cubes 1 cup
  • Real Peach Juice 2 cups
  • Brown sugar 2 tbsps
  • Milk 1 cup
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  • Pour peach juice in a non-stick pan, add brown sugar, mix and boil the mixture till it thickens into syrup consistency. Transfer into a bowl and set aside to cool down to room temperature.
  • Heat milk in another non-stick pan till it becomes warm. Add dark chocolate and castor sugar and mix till the chocolate melts.
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Ingredients

  • Dark chocolate cubes 1 cup
  • Real Peach Juice 2 cups
  • Brown sugar 2 tbsps
  • Milk 1 cup
  • Castor sugar 1 tbsp
  • Cinnamon powder 1 tsp
  • Marshmallows to garnish

How to Make Chilled Choco Peach (Stepwise Photos)

Method

  1. Pour peach juice in a non-stick pan, add brown sugar, mix and boil the mixture till it thickens into syrup consistency. Transfer into a bowl and set aside to cool down to room temperature.
  2. Heat milk in another non-stick pan till it becomes warm. Add dark chocolate and castor sugar and mix till the chocolate melts.
  3. Add vanilla essence and cinnamon powder, mix and boil till the mixture thickens slightly.
  4. Transfer into another bowl and set aside to cool down to room temperature.
  5. Place both the chocolate milk and peach reduction in the refrigerator to chill.
  6. Once they are chilled, mix both the mixtures in one bowl.
  7. Pour the mixture into serving glasses, decorate with marshmallows and serve immediately.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Key Details:

Prep:50 minutes

Cook time: 10 minutes

Difficulty Level: Easy

Course: Beverage

Cuisine: Fusion

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