Minty Melon Cooler

vegetarian icon

Top Rated Recipe

Chef Rakesh Sethi

Last Updated: Sep 05, 2019

Minty Melon Cooler

About Minty Melon Cooler

Table of Contents

Totally healthy beverage – enjoy without any guilt

  • Fresh mint leaves 40 to 44
  • Large cantaloupes (kharbooja), peeled and roughly chopped 2
  • Lemon juice 3 tbsps
  • Crushed ice as required
  • View More
  • Pass the cantaloupe through a juicer and collect its juice in a jug.
  • Add lemon juice and mix well.
  • View More

Ingredients

  • Fresh mint leaves 40 to 44
  • Large cantaloupes (kharbooja), peeled and roughly chopped 2
  • Lemon juice 3 tbsps
  • Crushed ice as required
  • Lemon wedges 4
  • Non-peeled cantaloup segments 4 for decoration
  • Fresh mint sprigs 4 for decoration

How to Make Minty Melon Cooler (Stepwise Photos)

Method

  1. Pass the cantaloupe through a juicer and collect its juice in a jug.
  2. Add lemon juice and mix well.
  3. Put some crushed ice in 4 tall glasses, add crushed ice, and a few hand torn mint leaves and pour the juice over it.
  4. Decorate each glass with a non-peeled cantaloupe segment, a lemon wedge and mint sprig kept on the rim. Serve chilled.

Additional Tips and Tricks

About chef

Chef Rakesh Sethi

Chef Rakesh Sethi

Chef RAKESH SETHI host of the show Tea Time on FOODFOOD Channel

< Previous Recipe

Mathura Aloo

Next Recipe >

Irachi Ishtew

Comments

Recipe Rating:

No Feedback Available

Key Details:

Prep:25 minutes

Cook time: 0 minutes

Difficulty Level: Easy

Course: Beverage

Cuisine: Fusion

You May Also Like

View All

Recipes From Show

View All

Recommended Recipes

View All