Apple Burgers

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Top Rated Recipe

Chef Amrita Raichand

Last Updated: Sep 03, 2019

Apple Burgers

About Apple Burgers

Table of Contents

These burgers are super nutritious with apples and brown sugar

  • Apples 2
  • Brown burger buns 4
  • Brown rice, cooked 1 cup
  • Oats ¼ cup
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  • Grate the apples into a bowl and squeeze out the juice. Keep the juice aside in another bowl and put the grated apples in a mixing bowl.
  • Add brown rice, oats, capsicum, onion, salt, cinnamon powder and ginger and mix well.
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Ingredients

  • Apples 2
  • Brown burger buns 4
  • Brown rice, cooked 1 cup
  • Oats ¼ cup
  • Medium green capsicum, chopped 1
  • Medium onion, chopped 1
  • Salt to taste
  • Cinnamon powder 1 tsp
  • Ginger, chopped 1 tsp
  • Breadcrumbs as required
  • Oil to shallow-fry
  • Mayonnaise as required

How to Make Apple Burgers (Stepwise Photos)

Method

  1. Grate the apples into a bowl and squeeze out the juice. Keep the juice aside in another bowl and put the grated apples in a mixing bowl.
  2. Add brown rice, oats, capsicum, onion, salt, cinnamon powder and ginger and mix well.
  3. Heat sufficient oil in a non-stick pan.
  4. Divide the mixture into 4 equal portions and shape them into tikkis.
  5. Spread breadcrumbs in a plate, roll the tikkis in it and place them in the pan. Cook on medium heat, turning sides, till they are evenly cooked on both sides. Drain on absorbent paper.
  6. Slit the burger buns, spread mayonnaise on both halves and place a tikki between them. Secure with a toothpick.
  7. Arrange the burgers on a serving platter and serve immediately.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Key Details:

Prep:3 hours

Cook time: 10 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Fusion

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