Karela
by Chef Shailendra Kekade
Style Chef is a show that features simple, exotic and unusual recipes using appliances and resources readily available in every Indian kitchen. Chef Shailendra Kekade & Chef Chinu Vaze prepares dishes in a very simple and easy to understand manner and also suggests some alternate ingredient options which may not be easily available in the market.
by Chef Shantanu Gupte
Chef Shantanu Gupte with Dr.Anjali Mukerjee(Nutritionist,Founder,Health Total) Demonstrate how to prepare Stuffed Karela
by Chef Harpal Singh Sokhi
The very entertaining Chef Harpal Singh Sokhi teaches the viewers the true art of Punjabi cooking. He loves to cook true desi style where all that matters is the true taste of these Punjabi classics!
Carrot
Chef Sahil demonstrates how to prepare Kathi Roll using Whole Wheat Flour.
by Chef Rakesh Sethi
Chef Rakesh Sethi teaches us how to make Clear Sight
Chef Rakesh Sethi teaches us how to make Cheesy rice balls
by Chef Amrita Raichand
Chef Rakesh Sethi teaches us how to make chukandar and gajar ki tikki
Welcome to Namaste Breakfast a show which gives you some of the delicious, quick and easy to make recipes for your breakfast.
Chef Sahil demonstrates how to prepare Gatte ki Chaat
Chef Shail demonstrates how to prepare Potato Pops
Tomato
Amrita Raichand demonstrates how to prepare Vegetable Atta Pizza
Chef Shantanu Gupte with Dr.Anjali Mukerjee(Nutritionist,Founder,Health Total) Demonstrate how to prepare Tomato Carrot Beetroot Juice and Hara Juice
Potato
An easy, where we take traditional Indian food rich in calories and twist it so as to lower the much talked about calorie count without changing the taste. During the course of the show the host gives out loads of tips while having a ball of a time cooking for everyone. Healthy twists to our favorite mouth watering delights lets the viewers enjoy a lighter version of the delicacy guilt free.
Rakesh Sethi demonstrates how to prepare Double Chilli Potato
Chef Harpal Singh Sokhi demonstrates how to prepare Tomato Corn Capsicum Bhurji
Chicken
by Masterchef Sanjeev Kapoor
In this Unique show Master Chef Sanjeev Kapoor will teach the nation his top recipes. From main course to starters, it will feature his best signature dishes. Fresh and classy, this show continues to warm the hearts and homes of millions of people across India.
Amrita Raichand demonstrates how to prepare Barbeque Chicken Wings
Chef Rakesh Sethi teaches the viewers how to make innovative and easy dishes that are perfect with during tea time. From Indian to fusion, these recipes are easy to make and a delight to have on the menu!
Chef Rakesh Sethi Teaches Us how to make Pop Corn Chicken
Egg
Chef Rakesh Sethi teaches us how to make Profiteroles
by Chef Saransh Goila
Chef Saransh Goila takes up a mission to travel entire India by road in just 100 days. Covering almost 20,000 kms & travelling through 25 states he meets and cooks with people from different regions.
Amrita Raichand demonstrates how to prepare Oats with Soft Eggs
Cook Smart with Sanjeev Kapoor, cook light and healthy meals in easier yet exotic ways. Also an additional tips by Sanjeev Kapoor on how to cook smart in kitchen and have a happier life.
A cooking show for Mummy's which will teach them how to make yummy food for kids. From snacks that look good, taste good and still have all the essential nutrients to quick meals that can be put into the Tiffin. This show will feature all kinds of fun food that kids and their friends will love and Mummy's will love making!
Capsicum
Amrita Raichand demonstrates how to preparene
Corn
Sweet Potato
Rakesh Sethi Teaches us how to make Sweet Potato Dumplings.
Spinach
Chef Sahil demonstrates how to prepare Channa Palak Sabzi.
Chef Rakesh Sethi teaches us how to make palak patte ki chaat
Mushroom
Chef Sahil demonstrates how to prepare Mushroom Paneer Burger
Chef Shantanu Gupte demonstrates how to prepare Mushrooms For Two
Paneer
Secret Recipe' is a show that aims to discover the signature recipes of Indians across the country. The show will also delve into the intriguing stories behind these signature dishes.
Cabbage
Beetroot
Chef Rakesh Sethi teaches us how to make Chocolate and Beetroot cake
Ladyfinger
Cauliflower
Fish
Mutton
Chef Harpal Singh Sokhi demonstrates how to prepare Keema Methi
Prawns
Chef Sanjeev Kapoor demonstrates how to prepare Iggaru Royya