Candy Sizzler

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Top Rated Recipe

Chef Amrita Raichand

Last Updated: Sep 03, 2019

Candy Sizzler

About Candy Sizzler

Table of Contents

Oozing with chocolate no child will be able to resist this sizzler

  • Milk chocolate, chopped 1½ cups
  • Sweetened condensed milk 100 gms
  • Milk 1 cup
  • Chocolate sticks 3
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  • Heat a sizzler plate on the stove.
  • Boil sufficient water in a deep non-stick pan. Put chocolate blocks in a mixing bowl and keep it over the boiling water and stir till the chocolate melts.
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Ingredients

  • Milk chocolate, chopped 1½ cups
  • Sweetened condensed milk 100 gms
  • Milk 1 cup
  • Chocolate sticks 3
  • Brownies 2
  • Chocolate bars 8
  • Gems a handful

How to Make Candy Sizzler (Stepwise Photos)

Method

  1. Heat a sizzler plate on the stove.
  2. Boil sufficient water in a deep non-stick pan. Put chocolate blocks in a mixing bowl and keep it over the boiling water and stir till the chocolate melts.
  3. Add condensed milk and whisk. Add milk and whisk well.
  4. Take the bowl out of the boiling water. If necessary add a little more milk and whisk to get the consistency of chocolate sauce.
  5. Transfer the chocolate sauce into a cup.
  6. Take the sizzler plate off the heat and keep it on the sizzler tray. Arrange chocolate sticks, brownies, chocolate bars and gems on the plate. Pour the hot chocolate sauce over them and serve.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Comments

Recipe Rating:

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Key Details:

Prep:5 minutes

Cook time: 1 hour

Difficulty Level: Easy

Course: Dessert

Cuisine: Fusion

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