Cinnamon Iced Coffee
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Top Rated Recipe
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Key Details:
![](https://www.foodfood.com/wp-content/themes/twentytwentyone/assets/img/Mask group (4).png)
prep time: 10 minutes
![](https://www.foodfood.com/wp-content/themes/twentytwentyone/assets/img/Mask group (3).png)
Cook time: 5 minutes
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Difficulty Level: Easy
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Course: Beverage
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Cuisine: Fusion
Key Ingredients:
Cinnamon powder
Instant coffee powder
Full cream milk
Castor sugar
About Cinnamon Iced Coffee
Table of Contents
Cinnamon and coffee marry well in this delicious beverage
Read More- Cinnamon powder 1 tsp
- Instant coffee powder 60 gms
- Full cream milk 4 cups
- Castor sugar 80 gms
Step 1.Pour ½ cup milk in a small non-stick pan, add cinnamon powder and sugar and heat, stirring, on low heat, till the milk comes to a boil. Remove from heat and set aside to cool.
tep 2.Transfer the cinnamon milk into a large jug, add remaining milk and coffee powder and whisk with an electric blender till frothy.
Read MoreIngredients
- Cinnamon powder 1 tsp
- Instant coffee powder 60 gms
- Full cream milk 4 cups
- Castor sugar 80 gms
- Ice cubes as required
- Cinnamon sticks to serve
How to Make Cinnamon Iced Coffee (Stepwise Photos)
Method
- Pour ½ cup milk in a small non-stick pan, add cinnamon powder and sugar and heat, stirring, on low heat, till the milk comes to a boil. Remove from heat and set aside to cool.
- Transfer the cinnamon milk into a large jug, add remaining milk and coffee powder and whisk with an electric blender till frothy.
- Pour into 4 serving glasses, add ice cubes and serve with cinnamon stick for stirrers.
Additional Tips and Tricks
About chef
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Chef Rakesh Sethi
Chef RAKESH SETHI host of the show Tea Time on FOODFOOD Channel
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