Fruit Porridge
Top Rated Recipe
Key Details:
prep time: 10 minutes
Cook time: 10 minutes
Difficulty Level: Easy
Course: Snack
Cuisine: Fusion
Key Ingredients:
Apple
Ripe bananas
Oats
Yogurt
Milk
Honey
Sunflower seeds
Strawberries
About Fruit Porridge
Table of Contents
Porridge made tastier
and healthier with fruits and seeds
- Medium apple, cored, peeled and cubed 1
- Ripe bananas, peeled and cubed 2
- Strawberries 4 for garnishing
- Oats 1 cup
Step 1.Put the apple cubes into the blender jar. Add half the bananas, lemon zest and a little water and blend into a smooth puree.
Step 2.Pour this mixture into a non-stick pan, add yogurt, milk and 1 cup water and mix well. Bring the mixture to a boil and add the oats and mix well. Cook, stirring continuously, till the mixture thickens.
Read MoreIngredients
- Medium apple, cored, peeled and cubed 1
- Ripe bananas, peeled and cubed 2
- Strawberries 4 for garnishing
- Oats 1 cup
- Yogurt ¼ cup
- Milk 1½ cups
- Lemon zest, grated 1 tsp
- Honey 8 tbsps
- Sunflower seeds, toasted 4 tbsps
How to Make Fruit Porridge (Stepwise Photos)
Method
- Put the apple cubes into the blender jar. Add half the bananas, lemon zest and a little water and blend into a smooth puree.
- Pour this mixture into a non-stick pan, add yogurt, milk and 1 cup water and mix well. Bring the mixture to a boil and add the oats and mix well. Cook, stirring continuously, till the mixture thickens.
- Add the remaining bananas and honey and mix everything together.
- Transfer the porridge into a serving bowl, garnish with sunflower seeds and decorate with strawberries. Serve warm.
Additional Tips and Tricks
About chef
Chef Jasmine Dsouza
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