Lauki, Amla and Honey Shot
Top Rated Recipe
Key Details:
prep time: 15 minutes
Cook time: 0 minutes
Difficulty Level: Easy
Course: Beverage
Cuisine: American
Key Ingredients:
Bottle gourd (lauki)
Indian gooseberries (amla)
Honey
Star anise powder
Amla crush
About Lauki, Amla and Honey Shot
Table of Contents
Have this juice first
thing in the morning and keep away a lot of lifestyle diseases
- Medium bottle gourd ⅓
- Indian gooseberries (amla) 4
- Honey 2 tbsps
- Star anise powder ¼ tsp
Step 1.Seed and cut the gooseberries into small pieces and put into a blender jar. Peel and cut the bottle gourd into small pieces and put into the blender jar. Add star anise powder, honey, amla crush and a little water and blend finely.
Step 2.Keep a strainer over a jar and strain the juice through it into the jar.
Read MoreIngredients
- Medium bottle gourd ⅓
- Indian gooseberries (amla) 4
- Honey 2 tbsps
- Star anise powder ¼ tsp
- Amla crush 2 tsps
- Lemon 4 slices
How to Make Lauki, Amla and Honey Shot (Stepwise Photos)
Method
- Seed and cut the gooseberries into small pieces and put into a blender jar. Peel and cut the bottle gourd into small pieces and put into the blender jar. Add star anise powder, honey, amla crush and a little water and blend finely.
- Keep a strainer over a jar and strain the juice through it into the jar.
- Put 1 tbsp crushed ice into each of 4 shot glasses, pour the juice into the glasses, decorate the rims of each glass with a slice of lemon and serve immediately.
Additional Tips and Tricks
Comments
No feedback Available
Comments
No feedback Available