Oats with Soft Egg
Top Rated Recipe
Key Details:
prep time: 5 minutes
Cook time: 20 minutes
Difficulty Level: Easy
Course: Snack
Cuisine: Fusion
Key Ingredients:
Oats
Eggs
Milk
Honey
Almonds
Raisins
Black raisins
Tutti fruitti
About Oats with Soft Egg
Table of Contents
Ingredients
- Oats 2 cups
- Eggs 4
- Milk 2 cups
- Sugar 2 tbsps
- Salt to taste
- Honey 2 tsps + to drizzle
- Almonds, chopped 2 tbsps to sprinkle
- Raisins 2 tsps
- Black raisins 2 tsps + to sprinkle
- Tutti fruitti 2 tsps + to sprinkle
How to Make Oats with Soft Egg (Stepwise Photos)
Method
- Heat milk in a non-stick pan, add 1 cup water, mix and let it come to a boil.
- Add sugar and oats, mix and let it cook on medium heat.
- Heat sufficient water in a deep non-stick pan, add salt and when the water comes to a bowl, gently lower the eggs and cook for 10 minutes. Drain, cool and cut them into small pieces.
- Add the eggs to the oats and mix gently.
- Add honey, almonds, raisins, black raisins and tutti fruitti and mix gently.
- Transfer into serving bowls, drizzle a little honey, sprinkle a little tutti fruitti, black raisins, almonds and raisins in each bowl and serve.
Additional Tips and Tricks
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