Papdi Pizza
Top Rated Recipe
Key Details:
prep time: 25 minutes
Cook time: 5 minutes
Difficulty Level: Easy
Course: Snack
Cuisine: Fusion
Key Ingredients:
Papdis
Mozzarella cheese
Pizza sauce
Green capsicum
Onion
Potato
Nylon sev
About Papdi Pizza
Table of Contents
A delightful fusion of
pizza and chaat
- Papdis 12
- Mozzarella cheese 12 slices
- Pizza sauce 6 tbsps
- Green capsicum, finely chopped ½
Step 1.Preheat the oven to 200° C. Line a baking tray with butter paper.
Step 2.Spread papdi pieces on the worktop. Cut mozzarella cheese slices into roundels with a cookie cutter. Keep aside trimmings.
Read MoreIngredients
- Papdis 12
- Mozzarella cheese 12 slices
- Pizza sauce 6 tbsps
- Green capsicum, finely chopped ½
- Medium onion, finely chopped ½
- Medium potato, boiled and peeled 1
- Nylon sev 6 tbsps
How to Make Papdi Pizza (Stepwise Photos)
Method
- Preheat the oven to 200° C. Line a baking tray with butter paper.
- Spread papdi pieces on the worktop. Cut mozzarella cheese slices into roundels with a cookie cutter. Keep aside trimmings.
- Put ½ tbsp pizza sauce on each papdi and keep a cheese roundel on top of the sauce.
- Put capsicum and onion in a bowl. Chop the potato and put in the same bowl.
- Keep some of this mixture on each papdi.
- Grate the cheese trimmings and sprinkle over each papdi. Tap a little. Top with nylon sev.
- Keep these papdis on the baking tray and bake in the preheated oven at till the cheese melts.
- Remove from the oven, arrange them on a serving platter and serve.
Additional Tips and Tricks
About chef
Chef Rakesh Sethi
Chef RAKESH SETHI host of the show Tea Time on FOODFOOD Channel
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