Tiramisu
![](https://www.foodfood.com/wp-content/uploads/2024/05/veg.png)
Top Rated Recipe
![](https://fdstatic.foodfood.com/odd/images/sW0b5FChef-Shipra-Khanna.jpg)
Key Details:
![](https://www.foodfood.com/wp-content/themes/twentytwentyone/assets/img/Mask group (4).png)
prep time: 2 hours
![](https://www.foodfood.com/wp-content/themes/twentytwentyone/assets/img/Mask group (3).png)
Cook time: 0 minutes
![](https://www.foodfood.com/wp-content/themes/twentytwentyone/assets/img/Mask group (2).png)
Difficulty Level: Easy
![](https://www.foodfood.com/wp-content/themes/twentytwentyone/assets/img/Mask group (1).png)
Course: Dessert
![](https://www.foodfood.com/wp-content/themes/twentytwentyone/assets/img/Mask group.png)
Cuisine: French
Key Ingredients:
Vanilla sponge cake
Instant coffee powder
Whipped cream
Piladelphia cheese
Sweet condensed milk
About Tiramisu
Table of Contents
Perhaps the most
popular of Italian desserts, well loved the world over
- Vanilla sponge cake 1
- Instant coffee powder 2 tbsps + to sprinkle
- Whipped cream 1 cup
- Philadelphia cheese ½ cup
- Mix coffee powder in ½ cup water.
- Take whipped cream in a mixing bowl, add Philadelphia cheese and condensed milk and whisk them properly.
Ingredients
- Vanilla sponge cake 1
- Instant coffee powder 2 tbsps + to sprinkle
- Whipped cream 1 cup
- Philadelphia cheese ½ cup
- Sweet condensed milk 200 gms
- Chocolate curls to garnish
How to Make Tiramisu (Stepwise Photos)
Method
- Mix coffee powder in ½ cup water.
- Take whipped cream in a mixing bowl, add Philadelphia cheese and condensed milk and whisk them properly.
- Add 2 tbsps coffee mixture and mix well.
- Cut out roundels of the sponge cake with a round cookie cutter.
- Put a cake roundel in each of 4 shot glasses. Sprinkle some coffee mixture over them. Spread a layer of cream mixture. Repeat these layers once.
- Sprinkle coffee powder, decorate with chocolate curls and chill in the refrigerator before serving.
Additional Tips and Tricks
Comments
No feedback Available
Comments
No feedback Available