Asinan Salad
Top Rated Recipe
Key Details:
prep time: 2 hours
Cook time: 0 minutes
Difficulty Level: Easy
Course: Salad
Cuisine: Indonesian
Key Ingredients:
Cucumber
Turnip
White vinegar
Oil
About Asinan Salad
Table of Contents
This is a pickled
vegetable salad which is widely dished out in Indonesia
- Medium cucumber 1
- Medium Turnip 1
- Medium onion 1
- Long green chilli 1
Step 1. Cut onion in thin round slices and then halve them. Chop cucumber and turnip into thin long slices. Cut chilli into small pieces and put all these in a salad bowl.
Step 2. Take sugar, garlic, salt, white vinegar and oil in another bowl and whisk well.
Read MoreIngredients
- Medium cucumber 1
- Medium Turnip 1
- Medium onion 1
- Long green chilli 1
- Sugar 2 tbsps
- Garlic cloves, finely chopped 4
- Salt to taste
- White vinegar ¼ tsp
- Oil ¼ tsp
How to Make Asinan Salad (Stepwise Photos)
Method
- Cut onion in thin round slices and then halve them. Chop cucumber and turnip into thin long slices. Cut chilli into small pieces and put all these in a salad bowl.
- Take sugar, garlic, salt, white vinegar and oil in another bowl and whisk well.
- Pour this dressing over the vegetables and toss well. Keep the bowl in the refrigerator for 1-2 hours.
- Serve chilled.
Additional Tips and Tricks
About chef
Chef Shilarna Vaze (Chinu)
Shilarna is currently doing a show " Sunny Side Up" on FOOD FOOD.
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