Chilli Cheese Toasts

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Top Rated Recipe

Chef Shipra Khanna

Last Updated: Sep 03, 2019

Chilli Cheese Toasts

About Chilli Cheese Toasts

Table of Contents

Don’t let the name frighten you, it is not the hot chilli but the capsicums that give these toasts both colour and flavour

  • Bread slices, toasted with butter 8
  • Small green capsicum, chopped 1
  • Small onion, chopped 1
  • Red capsicum, chopped 1
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  • Preheat oven to 200º C.
  • Put green capsicum, onion and red capsicum in a bowl, add add salt and pepper powder and mix well.
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Ingredients

  • Bread slices, toasted with butter 8
  • Small green capsicum, chopped 1
  • Small onion, chopped 1
  • Red capsicum, chopped 1
  • Salt to taste
  • Black pepper powder to taste
  • Cheese, grated 40 gms
  • Kissan sweet and spicy sauce 4 tbsps

How to Make Chilli Cheese Toasts (Stepwise Photos)

Method

  1. Preheat oven to 200º C.
  2. Put green capsicum, onion and red capsicum in a bowl, add add salt and pepper powder and mix well.
  3. Arrange the toasted bread slices on a baking tray, top each slice with this mixture. Top it up with cheese.
  4. Keep the tray in the preheated oven and bake for 5-10 minutes, with just the top rod working, till the cheese melts and turns golden on top.
  5. Cut the toasts into triangles, arrange them on a serving plate and serve hot.

Additional Tips and Tricks

About chef

Chef Shipra Khanna

Chef Shipra Khanna

Winner of Masterchef 2

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Comments

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Key Details:

Prep:15 minutes

Cook time: 10 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Indian

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