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Chinese Fried Rice

Top Rated Recipe

By Chef Shilarna Vaze (Chinu) From Firangi Tadka

Last Updated: Sep 03, 2019

Chinese Fried Rice

About Chinese Fried Rice

Table of Contents

1. About Chinese Fried Rice

Enjoy this vegetable fried rice with any spicy Chinese gravy dish

Rice, cooked 2 cups
Oil 3 tbsps
Garlic, finely chopped 3 tsps
Ginger, finely chopped ½ tbsp

3. How to Make Chinese Fried Rice (Stepwise Photos)

View More

Heat 3 tbsps oil in a deep non-stick pan, add garlic, ginger, onion and green chillies and saute, stirring, for 2-3 minutes.
Add spring onions, carrot, French beans and cabbage and mix well.

5. Additional Tips and Tricks

Ingredients

Rice, cooked 2 cups
Oil 3 tbsps
Garlic, finely chopped 3 tsps
Ginger, finely chopped ½ tbsp
Medium onion, cut into roundels and halved 1
Green chillies, finely chopped 2 to 3
Spring onions, finely chopped 3
Carrots, finely chopped ¼ cup
French beans, finely chopped ½ cup
Cabbage, finely shredded ½ cup
Sugar 1½ tsps
Soy sauce 1 tsp
Salt to taste

How to Make Chinese Fried Rice (Stepwise Photos)

Method

Heat 3 tbsps oil in a deep non-stick pan, add garlic, ginger, onion and green chillies and saute, stirring, for 2-3 minutes.
Add spring onions, carrot, French beans and cabbage and mix well.
Add sugar and soy sauce.
Add rice and mix gently to prevent the rice grains from breaking. Cook till the rice gets heated through.
Add salt, mix and serve hot.

Additional Tips and Tricks

About chef

Chef Shilarna Vaze (Chinu)

Chef Shilarna Vaze (Chinu)

Shilarna is currently doing a show " Sunny Side Up" on FOOD FOOD.

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Recipe Rating:

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Key Details:

Prep:20 minutes

Cook time: 10 minutes

Difficulty Level: Easy

Course: Rice

Cuisine: Chinese

Key Ingredients:

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