Chocolate Fudge

vegetarian icon

Top Rated Recipe

Chef Shipra Khanna

Last Updated: Sep 05, 2019

Chocolate Fudge

About Chocolate Fudge

Table of Contents

Chocolate in any form is a favourite with most people – both young and old

  • Cooking chocoalte, chopped 200 gms
  • Butter 4 tbsps + to grease
  • Khoya, crumbled 1 cup
  • Sweet condensed milk 400 gms
  • Melt butter in a non-stick pan, add khoya and saute till khoya melts.
  • Add condensed milk and mix well. Add chocolate to this mixture and cook stirring till the mixture becomes fudgy.
  • View More

Ingredients

  • Cooking chocoalte, chopped 200 gms
  • Butter 4 tbsps + to grease
  • Khoya, crumbled 1 cup
  • Sweet condensed milk 400 gms

How to Make Chocolate Fudge (Stepwise Photos)

Method

  1. Melt butter in a non-stick pan, add khoya and saute till khoya melts.
  2. Add condensed milk and mix well. Add chocolate to this mixture and cook stirring till the mixture becomes fudgy.
  3. Grease a dish with a little butter, pour the chocolate mixture into it and spread evenly with a spatula. Set aside to cool down to room temperature.
  4. Cut into pieces, arrange them on a serving platter and serve.

Additional Tips and Tricks

About chef

Chef Shipra Khanna

Chef Shipra Khanna

Winner of Masterchef 2

Next Recipe >

American Apple Pie

Comments

Recipe Rating:

No Feedback Available

Key Details:

Prep:10 minutes

Cook time: 15 minutes

Difficulty Level: Easy

Course: Dessert

Cuisine: Fusion

You May Also Like

View All

Recipes From Show

View All

Recommended Recipes

View All