Kebab Kabuliwala

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Top Rated Recipe

Chef Rakesh Sethi

Last Updated: Sep 05, 2019

Kebab Kabuliwala

About Kebab Kabuliwala

Table of Contents

Serve these chickpea kebabs at your next party and see how they are appreciated

  • Chickpeas (kabuli chane), soaked overnight, boiled and mashed 1 cup
  • Cottage cheese (paneer), grated 100 gms
  • Medium potatoes, boiled, peeled and mashed 2 to 3
  • Medium onion, chopped 1
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  • Take mashed chickpeas in a mixing bowl, add cottage cheese, mashed potatoes, onion, green chillies, coriander leaves, salt, carom seeds, yellow chilli powder, garam masala powder, chana masala and kasoori methi powder and mix well. 
  • Add lemon juice and mix. Add 1 tbsp oil and mix.
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Ingredients

  • Chickpeas (kabuli chane), soaked overnight, boiled and mashed 1 cup
  • Cottage cheese (paneer), grated 100 gms
  • Medium potatoes, boiled, peeled and mashed 2 to 3
  • Medium onion, chopped 1
  • Green chillies, chopped 2
  • Fresh coriander leaves, chopped 2 tbsps
  • Salt to taste
  • Carom seeds (ajwain) ¼ tsp
  • Yellow chilli powder 1 tsp
  • Garam masala powder ½ tsp
  • Chana masala 1 tsp
  • Dried fenugreek leaves (kasoori methi) powder ¼ tsp
  • Oil 1 tbsp + shallow-fry
  • Lemon juice 1 tsp
  • Breadcrumbs, for coating ¾ cup

How to Make Kebab Kabuliwala (Stepwise Photos)

Method

  1. Take mashed chickpeas in a mixing bowl, add cottage cheese, mashed potatoes, onion, green chillies, coriander leaves, salt, carom seeds, yellow chilli powder, garam masala powder, chana masala and kasoori methi powder and mix well. 
  2. Add lemon juice and mix. Add 1 tbsp oil and mix.
  3. Spread breadcrumbs in a plate.
  4. Divide this mixture into equal portion and shape each into a ball. Roll the balls in breadcrumbs and shape each into a patty.
  5. Heat sufficient oil in a non-stick pan, place the patties, a few at a time, and shallow-fry, turning sides, till evenly golden on both sides. Drain on absorbent paper.
  6. Arrange them on a serving platter and serve with a bowl of chutney of your choice.

Additional Tips and Tricks

About chef

Chef Rakesh Sethi

Chef Rakesh Sethi

Chef RAKESH SETHI host of the show Tea Time on FOODFOOD Channel

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