Paneer Chilli Cheese Fingers

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Top Rated Recipe

Chef Madhu Sneha

Last Updated: Sep 05, 2019

Paneer Chilli Cheese Fingers

About Paneer Chilli Cheese Fingers

Table of Contents

These paneer topped fingers make excellent starters

  • Cottge cheese (paneer), crumbled 200 gms
  • White/Brown bread 8 slices
  • Butter to grease
  • Medium onion, chopped 1
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  • Preheat the oven to 200º C (400º F). Grease a baking tray lightly with some butter.
  • Take cottage cheese in a bowl, add onion, coriander leaves, chillies, capsicum, salt and pepper powder and mix well together.
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Ingredients

  • Cottge cheese (paneer), crumbled 200 gms
  • White/Brown bread 8 slices
  • Butter to grease
  • Medium onion, chopped 1
  • Fresh coriander leaves, chopped 1 tbsp
  • Green chillies, chopped 2
  • Medium green capsicum, chopped 1
  • Salt to taste
  • Black pepper powder 1 tsp
  • Tomato ketchup as required
  • Cheese spread 2 tbsps
  • Cheddar cheese / processed cheese, grated 100 gms

How to Make Paneer Chilli Cheese Fingers (Stepwise Photos)

Method

  1. Preheat the oven to 200º C (400º F). Grease a baking tray lightly with some butter.
  2. Take cottage cheese in a bowl, add onion, coriander leaves, chillies, capsicum, salt and pepper powder and mix well together.
  3. Lay the bread slices on the worktop and spread the ketchup on them evenly.
  4. Apply some cheese spread on the top of ketchup. Top that up with the cottage cheese mixture.
  5. Sprinkle lots of grated cheddar cheese to cover the filling.
  6. Place the bread slices on the baking tray in a single layer, keep the tray in the preheated oven and bake for 10-15 minutes.
  7. Bring the tray out and cut all the slices into 3 fingers each, arrange them on a serving plate and serve immediately.

Additional Tips and Tricks

About chef

Chef Madhu Sneha

Chef Madhu Sneha

Model, actor Madhu Sneha Upadhyay is a young cooking enthusiast who steals time between shoots to experiment with cooking. Young, tech savvy, well travelled with a high food quotient, she in every way represents the new generation of home cooks, with less time on their hands and yet the will to never settle for the ordinary especially when it comes to their culinary palate. 

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Key Details:

Prep:20 minutes

Cook time: 30 minutes

Difficulty Level: Easy

Course: Starter

Cuisine: Fusion

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