Prep: 10 minutes
Some idlis stuffed with pear and tomato mixture and some idlis deep fried and made into sandwiches
Serve them hot with cups of hot tea and savour with great pleasure
This sandwich oozing with cheese with ham adding its own flavour is absolutely irresistible
Want to serve something special and different at your next party – here is just the recipe for you
Tri-coloured namak pare – serve them with mint mayo or sweet red chilli sauce and enhance their taste
Serving Suggestion : Bake them.