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Poached Pears with Star Anise and Ginger

Top Rated Recipe

By Chef Shilarna Vaze (Chinu) From Firangi Tadka

Last Updated: Sep 03, 2019

Poached Pears with Star Anise and Ginger

About Poached Pears with Star Anise and Ginger

Table of Contents

1. About Poached Pears with Star Anise and Ginger

You will simply love these pears and want to have this delicious preparation again and again

Medium pears 3
Star anise (phoolchakri) 2
Ginger, cut into thin strips 1 inch
Lemon juice 1 tbsp

3. How to Make Poached Pears with Star Anise and Ginger (Stepwise Photos)

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Peel pears and rub them with some lemon juice. Halve them and remove seeds. Cut off a thin slice at the base to make it flat so that they can be placed vertically in a pan.
Heat 1½ cups water in a non-stick pan on high heat. Add sugar, remaining lemon juice, ginger, cinnamon and star anise and cook stirring continuously till you get a syrup.

5. Additional Tips and Tricks

Ingredients

Medium pears 3
Star anise (phoolchakri) 2
Ginger, cut into thin strips 1 inch
Lemon juice 1 tbsp
Sugar ½ cup
Cinnamon (dalchini) 1 inch

How to Make Poached Pears with Star Anise and Ginger (Stepwise Photos)

Method

Peel pears and rub them with some lemon juice. Halve them and remove seeds. Cut off a thin slice at the base to make it flat so that they can be placed vertically in a pan.
Heat 1½ cups water in a non-stick pan on high heat. Add sugar, remaining lemon juice, ginger, cinnamon and star anise and cook stirring continuously till you get a syrup.
Add pears, reduce heat and cook for 10-12 minutes.
Transfer into serving plates and serve drizzled with remaining syrup.

Additional Tips and Tricks

About chef

Chef Shilarna Vaze (Chinu)

Chef Shilarna Vaze (Chinu)

Shilarna is currently doing a show " Sunny Side Up" on FOOD FOOD.

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Comments

Recipe Rating:

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Key Details:

Prep:5 minutes

Cook time: 20 minutes

Difficulty Level: Easy

Course: Dessert

Cuisine: Fusion

Key Ingredients:

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