Potato and Soya Curry

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Top Rated Recipe

Chef Shantanu Gupte

Last Updated: Sep 03, 2019

Potato and Soya Curry

About Potato and Soya Curry

Table of Contents

High in protein, this dish is not only nutritious and tasty too

  • Soya chunks, soaked in warm water for 15 minutes and squeezed to remove excess water 1 cup
  • Medium potato, boiled, peeled and diced 1
  • Oil 1 tbsp
  • Medium onion, finely chopped ½
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  • Heat oil in a non-stick pan, add onion and saute for 2 minutes.
  • Add ginger-garlic paste, mix well and saute for 1 minute.
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Ingredients

  • Soya chunks, soaked in warm water for 15 minutes and squeezed to remove excess water 1 cup
  • Medium potato, boiled, peeled and diced 1
  • Oil 1 tbsp
  • Medium onion, finely chopped ½
  • Ginger-garlic paste 1 tsp
  • Medium tomato, finely chopped ½
  • Salt to taste
  • Cumin powder ½ tsp
  • Coriander powder ½ tsp
  • Turmeric powder ½ tsp
  • Red chilli powder ½ tsp

How to Make Potato and Soya Curry (Stepwise Photos)

Method

  1. Heat oil in a non-stick pan, add onion and saute for 2 minutes.
  2. Add ginger-garlic paste, mix well and saute for 1 minute.
  3. Add tomato, mix and saute till soft.
  4. Add salt, cumin powder, coriander powder, turmeric powder, red chilli powder and soya chunks and saute for 2-3 minutes. Add ½ cup water, mix and cook for 2 minutes.
  5. Add potato and mix well. Cover and cook for 3-4 minutes.
  6. Transfer into a serving bowl and serve immediately.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Key Details:

Prep:20 minutes

Cook time: 20 minutes

Difficulty Level: Easy

Course: Main Course

Cuisine: Indian

Key Ingredients:

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