Power Poha

vegetarian icon

Top Rated Recipe

Chef Shantanu Gupte

Last Updated: Sep 03, 2019

Power Poha

About Power Poha

Table of Contents

This healthy version of poha will keep you energetic throughout a hard working day

  • Pressed rice (poha) 1½ cups
  • Chickpeas (kabuli chane), soaked overnight and boiled 1 cup
  • Medium onion ½
  • Medium tomato ½
  • View More
  • Finely chop onion and tomato.
  • Heat oil in a non-stick pan, add green chillies and onion and saute for 2 minutes.
  • View More

Ingredients

  • Pressed rice (poha) 1½ cups
  • Chickpeas (kabuli chane), soaked overnight and boiled 1 cup
  • Medium onion ½
  • Medium tomato ½
  • Oil 1 tbsp
  • Green chillies, finely chopped 1 tsp
  • Salt to taste
  • Fresh coriander leaves, chopped 2 tsps + to garnish
  • Lemon ½

How to Make Power Poha (Stepwise Photos)

Method

  1. Finely chop onion and tomato.
  2. Heat oil in a non-stick pan, add green chillies and onion and saute for 2 minutes.
  3. Add chickpeas and salt and toss well. Add tomato and mix. Add pressed rice and mix well.
  4. Add ¼ cup water and cook till the pressed rice is soft.
  5. Add coriander leaves and mix well.
  6. Transfer into a serving bowl, garnish with coriander leaves and squeeze some lemon juice on top and serve hot

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

< Previous Recipe

Coconut Shake

Next Recipe >

Beans and Dal Usli

Comments

Recipe Rating:

No Feedback Available

Key Details:

Prep:8 hours

Cook time: 10 minutes

Difficulty Level: Easy

Course: Snack

Cuisine: Indian

You May Also Like

View All

Recipes From Show

View All

Recommended Recipes

View All