Prep: 15 minutes
Tangy and a little spicy this beverage is just too good
A delicious Burmese style starter – dried peas boiled, mixed with gram flour and some aromatics and deep-fried
Serving Suggestion : Serve with tomato ketchup.
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Momos are now garnering a lot of appreciated the world over