Tomato Curry

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Top Rated Recipe

Chef Shantanu Gupte

Last Updated: Sep 03, 2019

Tomato Curry

About Tomato Curry

Table of Contents

Tomato is the hero of this delicious curry

  • Tomatoes, chopped 1½ cups
  • Green chillies, finely chopped 1 tsp
  • Salt to taste
  • Refined oil 2 tsps
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  • Boil tomatoes with ¾ tsp green chillies in 2 cups water with salt and oil in a deep non-stick pan.
  • Heat 1 tbsp oil in a non-stick pan, add cumin seeds, ½ cup onion, coconut, red chilli powder, ¼ tsp turmeric powder and salt and saute for 2-3 minutes. Take the pan off heat and cool slightly.
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Ingredients

  • Tomatoes, chopped 1½ cups
  • Green chillies, finely chopped 1 tsp
  • Salt to taste
  • Refined oil 2 tsps
  • Cumin seeds 1 tsp
  • Onions, finely chopped ¾ cup
  • Fresh coconut, scraped 1 cup
  • Red chilli powder 1 tsp
  • Turmeric powder ½ tsp
  • Fresh basil leaves, chopped 12 to 15
  • Cauliflower, grated ½ cup
  • Mustard seeds 1 tsp
  • Curry leaves 20

How to Make Tomato Curry (Stepwise Photos)

Method

  1. Boil tomatoes with ¾ tsp green chillies in 2 cups water with salt and oil in a deep non-stick pan.
  2. Heat 1 tbsp oil in a non-stick pan, add cumin seeds, ½ cup onion, coconut, red chilli powder, ¼ tsp turmeric powder and salt and saute for 2-3 minutes. Take the pan off heat and cool slightly.
  3. Transfer into a mixer jar and grind with a little water to a fine paste.
  4. Add this paste and basil leaves to tomato mixture, mix well, cover and cook for 2-3 minutes.
  5. Add cauliflower and mix and cook till cauliflower is done.
  6. Heat remaining oil in another non-stick pan, add mustard seeds, 15 curry leaves and remaining onion and saute till onions are a light golden. Add ¼ cup water and remaining turmeric powder and mix well.
  7. Add this to tomato mixture and mix. Cover and cook for 2 minutes or till the mixture thickens.
  8. Transfer into a serving bowl, garnish with remaining curry leaves and remaining green chillies and serve hot.

Additional Tips and Tricks

About chef

Chef Shantanu Gupte

Chef Shantanu Gupte

Chef Shantanu Gupte hosts the show Health Mange More on channel FOOD FOOD.

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Key Details:

Prep:20 minutes

Cook time: 25 minutes

Difficulty Level: Easy

Course: Main Course

Cuisine: Indian

Key Ingredients:

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