Tomato Basil Shooter

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Top Rated Recipe

Chef Rakesh Sethi

Last Updated: Sep 05, 2019

Tomato Basil Shooter

About Tomato Basil Shooter

Table of Contents

An excellent beverage made with tomatoes and basil leaves

  • Medium tomatoes, blanched 4
  • Fresh basil leaves 6 to 8
  • Ginger 1 inch
  • Ice cubes as required
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  • Remove the skin of the tomatoes and put them into a blender jar.
  • Add basil leaves, ginger, ice cubes, salt and black pepper powder and blend till smooth.
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Ingredients

  • Medium tomatoes, blanched 4
  • Fresh basil leaves 6 to 8
  • Ginger 1 inch
  • Ice cubes as required
  • Salt to taste
  • Black pepper powder to taste
  • Lemon ½
  • Lemon slices 4
  • Fresh mint leaves a few

How to Make Tomato Basil Shooter (Stepwise Photos)

Method

  1. Remove the skin of the tomatoes and put them into a blender jar.
  2. Add basil leaves, ginger, ice cubes, salt and black pepper powder and blend till smooth.
  3. Mix a little salt and black pepper powder in a plate.
  4. Rub lemon on the rims of 4 serving glasses. Dip the glass rim in the salt and black pepper powder.
  5. Pour the juice into these glasses. Garnish each glass with a lemon wedge and a few basil leaves and serve.

Additional Tips and Tricks

About chef

Chef Rakesh Sethi

Chef Rakesh Sethi

Chef RAKESH SETHI host of the show Tea Time on FOODFOOD Channel

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Comments

Recipe Rating:

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Key Details:

Prep:15 minutes

Cook time: 0 minutes

Difficulty Level: Easy

Course: Beverage

Cuisine: Indian

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