Gazpacho Style Shrimp Salad

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Top Rated Recipe

Chef Shailendra Kekade

Last Updated: Sep 05, 2019

Gazpacho Style Shrimp Salad

About Gazpacho Style Shrimp Salad

Table of Contents

Delicately flavoured shrimp salad that’s absolutely delicious

  • shrimps, shelled and deveined with tails intact 1 cup
  • Red capsicum ½
  • Salt to taste
  • Black pepepercorns, crushed to taste
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  • Cut red capsicum into wedges and transfer into a mixing bowl. Add shrimps, salt, crushed black peppercorns and 2 tbsps olive oil and mix well. Skew the shrimps and capsicum wedges onto toothpicks.
  • Heat the remaining olive oil in a non-stick pan, keep the toothpicks in it and saute on medium heat for 4-5 minutes.
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Ingredients

  • shrimps, shelled and deveined with tails intact 1 cup
  • Red capsicum ½
  • Salt to taste
  • Black pepepercorns, crushed to taste
  • Borges olive oil 4 tbsps
  • Medium cucumber, peeled 1
  • Medium onion, peeled 1
  • Medium yellow capsicum ½
  • White wine 1 tbsp
  • Iceberg lettuce leaves a few
  • Cherry tomatoes ½ cup
  • Balsamic vinegar ½ tbsp

How to Make Gazpacho Style Shrimp Salad (Stepwise Photos)

Method

  1. Cut red capsicum into wedges and transfer into a mixing bowl. Add shrimps, salt, crushed black peppercorns and 2 tbsps olive oil and mix well. Skew the shrimps and capsicum wedges onto toothpicks.
  2. Heat the remaining olive oil in a non-stick pan, keep the toothpicks in it and saute on medium heat for 4-5 minutes.
  3. Chop cucumber and onion and transfer into another bowl. Cut yellow capsicum into thin strips and put into this bowl.
  4. Add white wine to the pan with marinated shrimps and toss well.
  5. Chop lettuce leaves and halve the cherry tomatoes and add to the bowl with cucumber mixture.
  6. Add the sauteed shrimps and red capsicums, crushed black peppercorns, salt and balsamic vinegar and mix well.
  7. Arrange the salad on a serving platter and serve.

Additional Tips and Tricks

About chef

Chef Shailendra Kekade

Chef Shailendra Kekade

Host of the show Style Chef on FOOD FOOD channel

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Comments

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Key Details:

Prep:10 minutes

Cook time: 10 minutes

Difficulty Level: Easy

Course: Salad

Cuisine: Fusion

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